4.5eggsalad(roundbun)_header.png

Nutritional Information

We've been making sandwiches for over thirty years and if there is one thing we know, it is quality ingredients. Each sandwich is made fresh, by hand, with care. But we'll let the ingredients speak for themselves. 

Ingredients: Egg Salad, 4 1/2” bun

Calories: 390
Total Fat(g): 13.5  Saturated Fat(g): 4.5
Cholesterol(mg): 265
Sodium(mg): 975
Carbohydrates(g): 50
Sugar(g): 12
Fiber(g): 3
Protein(g): 16